Today I’m brewing a Lambic-style sour using two different water sources and two different electric brew kettles. When you’re out camping, you’re often relying on water sources like rivers and streams to stay hydrated. On a recent trip I started thinking - what kind of beer could I make out of this? Would I taste a difference from the water I normally use? Curious, I snagged a couple gallons and planned out a little experiment.
Now, let’s make some beer.
Reference
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Things I used in this brew:
Water Filter: [ Ссылка ]
2 Gallon Bucket (for grains): [ Ссылка ]
Star-San: [ Ссылка ]
Brewery Speaker: [ Ссылка ]
Anvil Foundry 6.5 Gallon Brew System: [ Ссылка ]
Quick Disconnect on the Anvil Foundry: [ Ссылка ]
Blichmann RipTide Pump: [ Ссылка ]
Quick Disconnects on the RipTide Pump (2): [ Ссылка ]
Silicon Tubing: [ Ссылка ]
Spray Nozzle (Aerator): [ Ссылка ]
Hose adapter for the chiller: [ Ссылка ]
Hose adapter I should have used for the chiller: [ Ссылка ]
Quick Disconnects for the chiller: [ Ссылка ]
Field Notes: [ Ссылка ]
Toolbox (kettle stand): [ Ссылка ]
Support Rad Stuff!
Surly merch: [ Ссылка ]
Primitive Lambic Glass: [ Ссылка ]
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