#MysoreBajji #MysoreBonda #GoliBajji
Mysore Bonda Recipe | Mysore Bajji | Goli Bajji | Indian Street Food | Tea Time Snack Recipe | Bonda
Yogurt/Curd 1 cup
Maida or All purpose flour 2 cups
Salt as per taste
Oil 1 tspn
Cooking Soda 1 tspn
Rice flour 1 tbspn
Grated ginger 1/2 tspn
2 - 3 green chillies chopped finely
Few curry leaves chopped
3 tbspn fresh coconut grated (optional)
Cumin seeds 1/2 tspn
Water as required
Oil for deep frying
Coconut Chutney for Idli, Dosa, Vada etc.
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Mangalore Buns with Whole wheat flour:
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Bonda Soup:
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Neer Dosa/Ghavane:
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Ragi Dosa/Nachani Ghavane:
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Coconut Chutney South Indian Style:
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Coconut Chutney with yogurt:
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Masala Uttappa Recipe:
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Medu Vada:
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Onion Tomato Chutney for Idli Dosa Vada:
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Appe/Paniyaram Recipe:
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Soft Spongy Idli Recipe:
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How to make Idli Dosa Batter:
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