Scottish tattie scones, Irish potato farls, English potato cakes or potato bread, are pretty much the same thing. Tattie scones, potato cakes, potato farls are really easy to make and a brilliant way to use up leftover mashed potato, if you don’t make Bubble and Squeak!
Now I made mine from scratch with just 4 ingredients this is a really easy way to make Potato cakes, Potato farls or tattie scones.
To reheat, toast them for brecky and shove an egg on delicious!

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#potatofarl #potatocake #tattiescone

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Ingredients
1 kg cooked potato
200g all-purpose flour
1 tsp Salt – or to taste
100g melted butter

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Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.

Taking Cooking food back to basics.

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