ingredients:

1 dough (see our pizza recipe at www.ilfornino.com or watch our YouTube channel for the pizza dough)
1 cup cooked breded chicken breast, shredded or diced
1/2 cup buffalo hot sauce
1/2 cup mozzarella cheese, shredded
1/4 cup blue cheese crumbles
2 tablespoons ranch or blue cheese dressing

Instructions:

Preheat your Nino oven to its highest temperature setting 900F ambient temperature.

Dice the chicken into small pieces.

Stretch out the pizza dough on a lightly floured surface to your desired thickness and size. Spread your hot buffalo sauce on top.

Sprinkle half of the shredded mozzarella cheese over the dressing, creating a base layer.

Distribute the buffalo chicken evenly over the cheese layer, making sure to spread it out for even coverage.

Sprinkle the remaining mozzarella cheese and blue cheese crumbles over the chicken, adding an extra layer of deliciousness.

Transfer the pizza to the preheated Nino oven and cook for about 1-2 minutes, or until the crust is golden and the cheese is melted and bubbly.

Once cooked, carefully remove the pizza from the oven using a pizza peel or oven. Sprinkle sliced onions and fresh cilantro or parsley on top for added freshness and color.

Allow the pizza to cool for a few minutes before slicing and serving. Enjoy the bold and flavorful Buffalo Chicken Pizza straight from the Nino oven!


Tip: For an extra kick, drizzle some additional buffalo hot sauce over the pizza before serving. Serve with a side of celery sticks and ranch dressing for a classic buffalo chicken experience.

Prepare to indulge in the perfect combination of spice, cheese, and crispiness with this Buffalo Chicken Pizza recipe cooked to perfection using the Nino by ilFornino. Get ready to impress your taste buds and guests with this irresistible pizza creation!

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