Sweet Glutinous Rice is a traditional Indonesian food commonly served during Eid Mubarak or other occasions. Fermentation process allows the yeast to produce sweet alcoholic liquid that put together with the rice creates burst of flavours in your mouth. Adding sugar is optional as fermentation causes sweetness to form naturally, but if you'd like to taste more sweetness, you can add sugar according to the recipe.
Tape Ketan Hitam cocok sekali disajikan untuk hari raya Idul Fitri dan acara-acara lainnya. Cara membuatnya juga mudah dan bisa dimakan begitu saja atau dengan sajian lainnya seperti tape uli. Di sini gula opsional karena proses fermentasi menyebabkan ketan menjadi manis secara natural, namun jika ingin manisnya lebih terasa, bisa ditambahkan gula sesuai resep.
Ingredients:
166g white glutinous rice
334g black glutinous rice
2 pandan leaves
200ml hot water
6g rice leaven
25g sugar (optional)
Bahan:
166g beras ketan putih
334g beras ketan hitam
2 daun pandan
200ml air panas
6g ragi tape
25g gula (opsional)
#tapeketanhitam #resep #glutinousrice
