Water kefir grains will grow and multiply over time. When you have too many grains for the amount of water kefir you create, you can split your grains (either as active, live grains, or dormant, dehydrated grains) to give to someone else as a kefir starter, or to save for you to use at a later time. In this video, Kefir Connection shows how to split water kefir grains and store them, or give them to someone else.

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