Ad. GIVEAWAY with Milky Plant!!🥳🥳 I can´t stop eating this healthy carrot oat cake, it’s so delicious!🤤 Made with homemade almond milk using my all time favourite @themilkyplant machine🥛I use this machine all the time, it’s an absolute must in my kitchen🥰

@themilkyplant is giving all my followers a 10% discount (code “JENNY10”) + they are GIVING AWAY one machine to one of my followers!!😍👏

To win a FREE Milky Plant machine you have to:
💖Follow @themilkyplant and @eatmoreplants.no on ig
💖Like this YouTube video
💖Comment what kind of milk you would make first with the Milky Plant machine

I will announce the winner on my ig @eatmoreplants.no, Wednesday next week, 7th of June. Good luck!!😍

FULL RECIPE:
Ingredients (9-12 servings)
2 tbsp chia seeds
2 cups rolled oats
1 cup grated carrot
½ cup shredded coconut
0.5 cup chopped pecans
0.5 tbsp cinnamon
1 tbsp baking powder
0.5 tsp sea salt
4 cups almond milk
2 tbsp sweetener of choice (I used xylitol for a sugar free option)

Frosting:
600g Cream cheese
2-4 tbsp sweetener of choice

Instructions:
1. Set your oven to 200C/392F.
2. In a big bowl, stir together oats, chia seeds, grated carrot, shredded coconut, chopped pecans, ground cinnamon, baking powder, sweetener of choice and salt.
3. Milk your almonds using the Milky Plant machine. Pour the almond milk into the bowl and stir to combine. 
4. Transfer the batter to an ovenproof dish and bake for 40-45 minutes.
5. Make the frosting by mixing together cream cheese and sweetener of choice.
6. Allow the cake to cool down before adding the cream cheese frosting. Enjoy!


The Milky Plant machine: [ Ссылка ]

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