𝗰𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝗼𝘂𝗿 𝗽𝗿𝗲𝘃𝗶𝗼𝘀 𝘃𝗶𝗱𝗲𝗼 : [ Ссылка ]

Masala Kitchen Ki Iss Series Me Aapke Liye Layi Hoon Jharkhand State Ki Famous Dhuska Barra Recipe. Dhuska Barra Jharkhand Ka Bahut Special Nashta Hain Aap Ye Super Tasty Recipe Try Kijiye Pasand Aaye To State Recipe Ko Like, Share Jarur Karein Aur Masala Kitchen Channel Ki Family Se Jude Rahiye.

#DhooskaRecipe #BarraRecipe #MasalaKitchen #New
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👉𝗢𝘁𝗵𝗲𝗿 𝗦𝘁𝗮𝘁𝗲 𝗩𝗶𝗱𝗲𝗼𝘀 𝗟𝗶𝗻𝗸𝘀 :
𝗘𝗽-𝟭 𝗔𝗻𝗱𝗵𝗿𝗮 𝗣𝗿𝗮𝗱𝗲𝘀𝗵 (𝗣𝘂𝗻𝘂𝗴𝘂𝗹𝘂) : [ Ссылка ]
𝗘𝗽-𝟮 𝗕𝗶𝗵𝗮𝗿 (𝗟𝗶𝘁𝘁𝗶 𝗖𝗵𝗼𝗸𝗵𝗮 | 𝗦𝗮𝘁𝘁𝘂 𝗞𝗶 𝗞𝗮𝗰𝗵𝗼𝗿𝗶) : [ Ссылка ]
𝗘𝗽-𝟯 𝗧𝗮𝗺𝗶𝗹 𝗡𝗮𝗱𝘂 (𝗝𝗶𝗴𝗮𝗿𝘁𝗵𝗮𝗻𝗱𝗮) : [ Ссылка ]
𝐄𝐩-𝟒 𝐆𝐮𝐣𝐚𝐫𝐚𝐭 𝐒𝐭𝐫𝐞𝐞𝐭 𝐅𝐨𝐨𝐝 (𝐁𝐡𝐮𝐧𝐠𝐥𝐚 𝐁𝐚𝐭𝐚𝐭𝐚) : [ Ссылка ]
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𝐄𝐩-𝟖 𝐒𝐢𝐤𝐤𝐢𝐦 (𝐌𝐨𝐦𝐨𝐬) : [ Ссылка ]
𝐄𝐩-𝟗 𝐉𝐚𝐦𝐦𝐮 𝐚𝐧𝐝 𝐊𝐚𝐬𝐡𝐦𝐢𝐫 (𝐍𝐚𝐝𝐫𝐮 𝐒𝐮𝐛𝐳𝐢) :[ Ссылка ]
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✍🏻𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒:
𝐅𝐨𝐫 𝐃𝐡𝐮𝐬𝐤𝐚:
* Rice(चावल) - 1 Bowl
* White Urad Dal(उड़द दाल) - 1/4 Bowl
* Chana Dal(चना दाल) - 1/2 Bowl
* Water(पानी) - As Required
* Garlic(लहसुन) - Some
* Ginger(अदरक) - Some
* Green Chili(हरी मिर्च) - Some
* Salt(नमक) - As Per Taste
* Turmeric Powder(हल्दी पाउडर) - Some
* Asafoetida Powder(हींग पाउडर) - 1/4 Tsp
* Cumin Seeds(जीरा) - 1 Tsp
* Carom Seeds(अजवाइन) - 1 Tsp
* Oil(तेल) - For Frying

𝐅𝐨𝐫 𝐆𝐡𝐮𝐠𝐧𝐢:
* Oil(तेल) - 2 Tbsp
* Cumin Seeds(जीरा) - 1 Tsp
* Bay Leaf(तेज पत्ता) - 3 Nos
* Onion(प्याज) - 2 Nos
* Ginger & Green Chili(अदरक और हरी मिर्च) - 1 Tbsp
* Garlic(लहसुन) - 1-2
* Asafoetida Powder(हींग पाउडर) - 1/4 Tsp
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1 Tsp
* Red Chilli Powder(लाल मिर्च पाउडर) - 1/2 Tsp
* Turmeric Powder(हल्दी पाउडर) - 1/2 Tsp
* Coriander Powder(धनिया पाउडर) - 2 Tsp
* Black Salt(काला नमक) - 1/2 Tsp
* Salt(नमक) - 1 Tsp
* Fennel Seeds Powder(सौंफ पाउडर) - 1/2 Tsp
* Roasted Cumin Powder(भुना जीरा पाउडर) - 1/2 Tsp
* Tomato Paste(टमाटर) - 2-3 Nos
* Chhole Masala(छोले मसाला) - 2 Tsp
* Soaked Black Gram(भीगे हुए काले चने) - 1 Bowl
* Boiled Potato(उबले हुए आलू) - 3 Nos
* Water(पानी) - As Required
* Coriander Leaves(धनिया पत्ती)

𝐅𝐨𝐫 𝐁𝐚𝐫𝐫𝐚:
* White Urad Dal(उड़द दाल) - 1 Small Bowl
* Water(पानी) - As Required
* Coriander Leaves(धनिया पत्ती)
* Onion(प्याज) - Long Chopped
* Green Chili(हरी मिर्च) - Some
* Garlic(लहसुन) - Long Chopped
* Asafoetida Powder(हींग पाउडर) - 1/4 Tsp
* Cumin Seeds(जीरा) - 1 Tsp
* Fennel Seeds(सौंफ) - 1/2 Tsp
* Salt(नमक) - As Per Taste
* Red Chilli Powder(लाल मिर्च पाउडर) - 1 Tsp
* Oil(तेल) - For Frying

𝐅𝐨𝐫 𝐌𝐚𝐬𝐚𝐥𝐚 𝐌𝐢𝐫𝐜𝐡𝐢:
* Green Chili(हरी मिर्च) - Some
* Salt(नमक) -- Some
* Red Chilli Powder(लाल मिर्च पाउडर) - Some
* Roasted Cumin Powder(भुना जीरा पाउडर) - Some
* Dry Mango Powder(अमचूर पाउडर) - Some
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Dhuska Barra & Aloo Chana Sabji | आज मैने बनाई झारखंड की प्रसिद्ध रेसिपी | Street Foods of Jharkhand

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