Ajahn Dhammasiha is asked how much good karma we generate if we are doing the good action not voluntary, but we are forced to do it by external circumstance, like for instance a court order for 'community service'.
Another question is about food offered at the monastery:
Does it have any special qualities, different from food one would eat at a commercial restaurant?
How about taking the left over food back home again, can one do that, or perhaps should one even do that?
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