Baked to a golden crisp, cherry pineapple dump cake is an easy and delicious homemade dessert you’ll crave. This truly simple and tasty dump cake requires almost no prep to bake, so it’s ready to go in the oven in just moments. Layers of crushed pineapple, cherry pie filling, cake mix, and butter create the best dessert.
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INGREDIENTS
1 20- ounce can crushed pineapple
1 21- ounce can cherry pie filling
1 15.25- ounce box yellow cake mix
1.5 sticks butter sliced
INSTRUCTIONS
Spray the bottom of 9x13 dish with cooking spray, then pour crushed pineapple in.
Top with cherry pie filling, then sprinkle yellow cake mix evenly over the cherries.
Evenly put slices of butter across the whole pan.
Bake at 350 degrees for 40-45 minutes.
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Spaceships and Laser Beams celebrates a life filled with boyish charm in every way. You'll find us sharing the best ideas for food, DIY, family life, travel and more!
Cherry Pineapple Dump Cake
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