Grilled Bell Peppers! This is an easy, quick and delicious recipe. All you have to do is cut the bell peppers, put them in a zip lock bag, and add olive oil, salt and black pepper to taste. Let the air out from the zip lock bag, zip it up and mix well. Grill bell peppers two minutes on each side and add balsamic vinegar once the bell peppers cool down if desired.
Ingredients:
2 medium bell peppers
olive oil
salt
black pepper
balsamic vinegar
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