Choripan | Best Street Food In Argentina | Como Hacer Choripan | Buenos Aires Street Food

👀 Choripán is a type of sandwich with chorizo popular in Argentina, Bolivia, Chile, Peru, Uruguay, and El Salvador. The name comes from the combination of the names of its ingredients: a grilled chorizo sausage and a crusty bread (Spanish: pan) such as a pan batido, baguette, or francés.

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