Become a more environmentally-conscious wine consumer. Choose one of Bonterra’s award-winning Organic vintages, and that’s exactly what you’ll be doing! Watch Vineyard Director, Dave Koball as he explains the concept of biodiversity, sustainability and “bon terra” or “good earth”. At Bonterra Vineyards, where Bonterra Wine grapes are nurtured and grown, they’ve been producing organic wines since the 1980s and using 100% renewable energy since the 1990s. Bonterra has always been mindful of the environment because it’s not just what they do – it’s who they are. With impressive sustainability initiatives already in place, and goals of becoming Carbon Neutral by 2016 and Net Positive by 2030, you the consumer are rewarded in two ways when you raise a glass of Bonterra: you’re raising a glass of award-winning wine made from the best grapes in the world, and you’re helping organic growers keep your earth healthier. Learn more about the nation’s #1 grower of organic grapes.

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