Join the Livestream every Monday night at 7pm EST, chat directly with Sarah on video, show your bread, your tools, your setup and get troubleshooting advice to help you get to the perfect sourdough! For all sourdough knowledge Subscribe @sourdoughforbeginners
Here are the Recipes:
Beginner Bread Recipe:
120 Grams Starter
680 Grams Water
1000 Grams Flour
20 Grams Salt
Level 2 Hydration:
200 Grams Starter
700 Grams Water
1000 Grams Flour
20 Grams Salt
Join this channel to get access to perks:
[ Ссылка ]
Get Sourdough Starter:
[ Ссылка ]
Sourdough Essentials EBook
[ Ссылка ]
Facebook [ Ссылка ]
Get a Kitchen Scale:
[ Ссылка ]
Get a Dutch Oven:
Cast Iron:
[ Ссылка ]
My Dutch Ovens:
[ Ссылка ]
US Amazon Storefront:
[ Ссылка ]
Canadian Amazon Storefront:
[ Ссылка ]
#beginnersourdough #beginnerartisansourdoughrecipe #bread #recipe
![](https://i.ytimg.com/vi/vENI5Q_h6IQ/maxresdefault.jpg)