Ingredients -
Raw rice - 1 Cup
Moong dhal - 1/2 Cup
Ghee - 1/4 Cup
Oil - 1 Tbsp
Salt - 1Tsp
A pinch of Turmeric powder
Cashews - 15 to 20
Pepper corn - 1 Tsp
Cumin seed - 1 Tsp
Curry leaves
Ginger - 1 Tsp (grated)
Asafoetida - 1/2 Tsp
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