Celebrate July 4th with these quick, easy, and healthy treats! These easy summer recipes will become family favorites in no time.
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✧ Mixed Berry Yogurt Parfaits ✧
○ Your favorite yogurt (I suggest kite hill, silk, so delicious, or cocojune)
○ Granola (Gluten-free, if needed)
○ Berries of choice (Any seasonal berry will work here, try raspberries, blackberries, strawberries, or blueberries for a festive look)
To assemble parfaits, divide yogurt evenly into each jar or cup. Layer with desired amount of granola and berries. Serve and enjoy!
Full blog post: [ Ссылка ]
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✧ Fresh Berry Yogurt Tarts ✧
○ 1 package phyllo shells (These are the vegan phyllo cups from athens)
○ 8 oz non dairy yogurt (I'm using dairy free kite hill yogurt)
○ 15 fresh berries (Raspberries and blackberries)
Preheat oven to 350F. Place empty shells on a baking sheet and bake for 5 minutes. Remove from oven, place on plate or tray, and let cool. Meanwhile, rinse and gently pat the berries dry. Spoon yogurt into each shell and top with a raspberry or blackberry. Enjoy immediately or store in the refrigerator for up to 3 hours before serving.
Notes: Make these tarts your own by using your favorite flavor of yogurt, drizzle a little agave on top, or sprinkle on chopped nuts for added crunch!
Full blog post: [ Ссылка ]
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Chapters:
0:00 Easy 4th of July Desserts
0:08 Berry Yogurt Parfaits
0:19 Granola
0:26 Yogurt
0:36 Fresh berries
0:40 Scoop yogurt into cup
0:43 Top with granola
0:45 Add berries to top
0:52 Fresh Berry Phyllo Tarts
0:54 Bake phyllo shells
1:11 Spoon yogurt into toasted shells
1:17 Top each shell with berry
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Music: Summer Vibes by Mike Leite [ Ссылка ]
