#besanchila #besanchilla #chilla #besan #besancheela

Ingredients:
2 CUPS Besan (Gram Flour)
2 CUPS Water
1 CUP Chopped Tomato
1 CUP Chopped Onion
1 CUP Chopped Cabbage
1/2 CUP Chopped Coriander
3-4 Chopped Green Chillies
1 TSP Red Chilli powder
1/2 TSP Garam Masala powder
1 TSP Turmeric powder
1 TSP Cumin powder
1/2 TSP Carom seeds (Ajwain)
Oil
Salt


Method:
1) In a bowl add besan and water and whisk to a smooth paste. Add all the veggies and spices and mix it well to a medium consistency
2) Heat a little oil in a pan
3) Pour some batter in the pan and close the lid and allow to cook for 2-3 min on medium flame.
4) Remove the lid, put a little oil and flip it over and cook for 2 min till done

Your Besan Chilla is ready. Enjoy it with curd or tomato ketchup!

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