When you’re looking to spice up a dish with a creamy, flavorful tzatziki, or looking for a cucumber sauce to dip veggies or crackers into, this Greek yogurt dip is exactly what you need. Our Greek yogurt sauce is the perfect recipe for both topping off a dish with Mediterranean flavors and for using as a stand-alone dipping sauce that everyone will love. Extremely easy to make ahead, this dip is perfect for serving at a party or gathering, as well as having on hand for healthy snacking during the week. Featuring fresh cucumbers and Cabot Greek yogurt (an excellent substitute for anything cream based), this delicious, healthy Greek yogurt dip works wonderfully with grilled kabobs, lamb, falafels and Gyros. It’s sure to quickly become one of your favorite dip recipes! Get the full recipe here:
[ Ссылка ]
Ingredients:
• 2 medium cloves garlic
• ¼ teaspoon salt, plus more to taste
• 1 medium cucumber
• 1 cup Cabot Plain Lowfat Greek Yogurt or Cabot Plain Greek Yogurt
• 1 tablespoon fresh lemon juice
• 1 tablespoon flavorful extra virgin olive oil
• 1 tablespoon finely chopped fresh dill
• ½ teaspoon ground black pepper
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