The upside down panelling method is the process of covering a round cake with fondant in sections. Staring with the top then flip the cake to cover the sides then cut away the excess fondant creating very sharp edges. This method is my preferred method because I get a very sharp edge and I don't have to deal with elephant skin and loads of air pockets under my fondant.
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Watch other videos including the making of the Mario face. Thank you.
MARIO FACE: [ Ссылка ]
HOW TO CUT CAKE LAYERS? [ Ссылка ]
BEST EASY AND DELICIOUS BUTTERCREAM [ Ссылка ]
BACK TO THE BASIC: [ Ссылка ]
MY BAKING JOURNEY: [ Ссылка ]
