Lotus root is a great choice of vegetables stirfry if you like something crunchy. Usually, lotus root is stir-fried together with other crunchy vegetables like celery and carrot. This is a great vegetarian dish which is full of colors and nutrition.

Ingredients:
A plate-sized of vegetables
- 1 part of lotus root (sliced)
- 1 part of sweet pea (removed ends)
- 1/2 part of carrot (sliced)
- 1 part of celery (peeled and sliced)
- 1 part of black fungus / earwood mushroom (rehydrated and torn into pieces)

6-7 cloves garlic (sliced)
2 tbsp cashew nut

Sauce:
- 1 tsp oyster sauce
- 1/2 tsp salt
- 1/2 tsp sugar
- 1 tsp corn flour
- 100ml water

━━━━━━━━━━━━━━━━━━━━━━━━━━
🎈Song: Daystar - Let's play more together / [ Ссылка ]
━━━━━━━━━━━━━━━━━━━━━━━━━━

━━━━━━━━━━━━━━━━━━━━━━━━━━
🎈Song: Daystar - Sugar beach / [ Ссылка ]
━━━━━━━━━━━━━━━━━━━━━━━━━━

🎈Checkout these Top Trending Playlists:
1) Vegetable Recipe
[ Ссылка ]

2) Chicken Recipe
[ Ссылка ]

3) Pork Recipe
[ Ссылка ]

4) Bun, Cake, Dessert Recipe
[ Ссылка ]

5) Egg and Beancurd Recipe
[ Ссылка ]

6) Seafood Recipe
[ Ссылка ]

7) Seafood Recipe
[ Ссылка ]

8) Noodles Recipe
[ Ссылка ]

9) Savoury Rice Recipe
[ Ссылка ]


👇 PLEASE SUPPORT & SUBSCRIBE TO MY CHANNEL
[ Ссылка ]

свернуть