Do you ever make a mistake and poke your finger in your royal icing sugar cookie before it dries? I hate when that happens! Here is a simple little trick that might help you fix it. It works on royal icing that has formed a crust on top but is still wet underneath the surface.
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Find the full tutorial and supply list here:
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The Bearfoot Baker
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Recipes: Sugar Cookie Recipe: [ Ссылка ]
Royal Icing Recipe: [ Ссылка ]

Tools:
Turkey Lacer: [ Ссылка ]
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