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Batata Vada Recipe | Aloo Vada Recipe | Potato Vada | Aloo Batata Wada with detailed photo and video recipe. An easy and popular Western India deep-fried snack recipe made with potatoes. It is a well-known snack across India but originates from western India, particularly from the Marathi cuisine. It is generally eaten as an evening snack with a topping of green chutney or can be served with bread like a vada pav or sandwich.
Batata Vada Recipe | Aloo Vada Recipe | Potato Vada | Aloo Batata Wada with step-by-step photo and video recipe. Vada recipes are very common across India and are made with different ingredients. Generally, in South India, it is made with lentils like urad dal, chana dal, and toor dal without any stuffing. But in Western India, there is another variation known as the batata vada recipe made with potato stuffing and besan coating.
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