Easy meatball sliders with lasagna and herb butter is a perfect dish for parties, get-togethers and gamedays.

Servings: 6 Sliders

Shopping List:
(12) Italian Style frozen meatballs
(6) slider buns
(1) 16 ox jar of marinara sauce
(2) sheets lasagna sheets
1/2 cup melted salted butter
3-4 fresh basil leaves
Pinch red pepper flakes
1/2 cup finely grated parmesan cheese
1 tbsp. minced garlic

Directions:
In a sauce pan or skillet over medium heat, bring the marinara sauce to a simmer. Add the meatballs and heat thoroughly.
Boil the lasagna sheets for 5-6 minutes then slice into 6 equal squares about the size of the slider buns.
Add chopped basil, garlic and parmesan to the melted butter and mix.
Add two meatballs per slide and top with the slice of lasagna and grated parmesan cheese. Add the top slider bun and brush on the butter mixture.
Place in a pre-heated 350 degree oven for 15-20 minutes.
Serve and enjoy!

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