In this second instalment of my comfort food series, we're diving into one of the most classic dishes of all - French onion soup. This warm and hearty soup is the perfect comfort food for a cold winter evening, and it's surprisingly simple to make at home. The recipe features caramelised onions, rich beef broth, and melted Gruyere cheese on top of a toasted baguette. Follow along as I guide you through each step of the process, from preparing the onions to serving up a steaming bowl of soup. Whether you're a seasoned home cook or a beginner in the kitchen, this recipe is sure to impress. So grab your apron and let's get cooking!
FULL RECIPE HERE:
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Music: Winter Magic By Winter Magic
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