ingredients
1 1/2 all purpose flour-9
1 tbsp baking powder-2
1/2 cup powdered milk-18
1/2 cup sugar-25
pinch of salt-1
1 egg-7
1 1/4 cup water-1
2 1/2 tbsp butter-4
materials cost=67

costing:
67x0.40=26.8
67+26.8= 93.8
93.8÷28pcs yield=3.35
3.35x1.70=5.6
Suggested selling price is 5 pesos each

formula:
materials costx0.40 = overhead cost
materials cost+overhead cost=total cost
total cost÷ no. of pieces yield= price per piece
price per piece x 1.70 = suggested selling price

materials cost- includes all the ingredients in the recipe

overhead cost- includes gas,electricity,water etc.

1.70- mark up cost(tubo or interest)

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