#nobeefpasties #aldiveganrange #veganrecipeideas

Hey everyone, vegan or non Vegan welcome back to my channel

I did a full taste test in the new Aldi Vegan Mae's Kitchen No Beef Pasties. The veg inside is lovely but there is a slight overpowering taste of pepper
This made the pasties slightly spicy for me personally but pastry was lovely
Not too flaky and not too soft either the pastry was the perfect consistency

The taste of the soya was also slightly strong for me and you could smell it
I wouldn't say it tasted like Beef at all it just tasted like chewy soya
If you like the Linda McCartney Deep Mince Vegetarian Pies you'll like them

They are good value for money and very filling but too peppery for me
A lot of people have said this when tasting the pasty too so it's not just me
Bit like a cornish pasty I would say but nothing like the flavour at all. 7/10

I will be doing more reviews of the Aldo Vegetarian Range and Vegan Range

They are 420 calories per pie so not too high to be honest

Here's a list of the ingredients: Water, Wheat Flour, Palm Oil, Potato 9% Onion 7% Carrot 5% Suede 5% Soya Proten Concentrate 2.5%, Rapeseed Oil, Peas, Modified Maize Starch, Salt, Yeast Extract, Black Pepper, Emulsifier, Stabiliser: Hydroxyproply Methyl Cellulose, Barley Malt Extract, Dried Glucose Syrup, Dried Onion, Ground Black pepper, Potato Fibre, Sugar, Carrot Powder, Flavourings, Wheat Protein.

Please see my Instagram for other vegan/veggie recipe ideas:

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