Grate taste, few ingredients and 100 % comfort food. This is potatoes and spinach casselore recipe. I prefer to make it with spring potatoes, but if you don’t have it- don’t worry 😊
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Ingredients for 6 servings:
800 g boiled potatoes
250 g spinach
150 g blue cheese
750 ml milk | 3 ¼ cups
2 cloves of garlic
1 tbsp mustard
3 tbsp butter
3 tbsp all-purpose flour
¼ tsp nutmeg
50 g parmesan cheese
Salt and black pepper
Music: www.epidemicsound.com
#potatoes #spinach #vegetarian
Potatoes and spinach casserole | Food Channel L Recipes
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