Ciao Belli di Mamma!

Mamma Anna's delicious cannoli with her handmade sweet ricotta filing will immediately bring you to the beautiful Sicily Island!

How to use the cannoli kit:

Cut the point of your sac a poche and fill the cannolo shell with it.

To garnish, you can spread a dash of icing sugar on top and sprinkle the ricotta on two openings with pistachio or chocolate drops.

Once you have prepared your cannoli, Mamma Anna recommend to enjoy them immediately!


Discover "pacco di mamma" at www.lamiamamma.shop

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