This recipe for blueberry pie is probably the only one you will ever need. Our family loves blueberry pie so much that there is no point in making any other.
Recipe:
crust for 10" pie
Ingredients for the Blueberry pie filling
2/3 cup sugar
1/4 cup plus 2 T. Flour
1/2 tsp cinnamon
5 cups blueberries:
2 TB lemon juice
3 TB butter
1 egg wash wash to brush the crust (1 egg white beat well enough to break up and add 2 tsp water mix)
sugar to sprinkle on the crust

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