In this episode of How-To, Chef Deuki Hong teaches us how to make a delicious kimchi fried rice. Chef Hong uses some traditional Korean ingredients like kimchi, and Korean chili paste, mixed with some more traditional American ingredients, like bacon, butter, and leftover takeout white rice. Kimchi fried rice is perfect for a late night drunken snack. Enjoy!
Click here to SUBSCRIBE to VICE Asia: [ Ссылка ]
How to Cook Kimchi Fried Rice
Теги
MUNCHIESvicekorearecipesRecipekimchiHow Tohow to makevice magazinecookingdrunchiesDeuki HongCHEFSKorean cuisinefried ricesimple recipesdocumentarydocumentariesinterviewinterviewsculturewildlifestyleworldexclusiveindependentundergroundvideosjournalismvice guidevice presentsvice newsvice asiavice.comvice magvice videosasiaasian foodkorean food
![Тихоня [2 Часть] - Комикс Крипипаста My Little Pony](https://i.ytimg.com/vi/VLIKwDxhtvQ/mqdefault.jpg)
