The Sweet Corn Soup is what you could call an all-time global favourite! Loved by people all over the world for its sweet flavour and nutty texture. This video of restaurant-style Sweet Corn Soup is with lots of tips on how to make it perfectly.
Sweet Corn Soup Recipe | No Onion No Garlic | Restaurant Style | स्वीट कॉर्न सूप

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Sweet Corn Soup

Everybody enjoys a comforting bowl of hot soup - made restaurant style Sweet Corn Soup

Ingredients:
Oil 1tsp
Ginger 1tsp
Green chilli 1 tsp
Carrot finely chopped 1/2 cup
French beans finely chopped 1/2 cup
Cream style sweet corn 1 cup
Either canned or homemade
For homemade- crush 1 cup boiled sweet corn kernels in a mixer grinder with 1/4 cup water
Green chilli sauce 1 tsp
Soy sauce 1/2 tsp
Water 1L
Cornflour slurry:
1tbsp cornflour nicely mixed with 2tbsp water
Sweet corn kernels 2 tbsp
Chilli Vinegar 1tbsp
Salt n pepper as per taste

Method:
-In a pan, add 1tsp oil and heat it well
Use any neutral flavor oil
-Add in ginger n green chillies. Saute.
-Add chopped carrots saute them for a min and then add french beans
-Add in sweet corn cream style and saute them for 5mins on low flame
-now add 1L water and let it come to a boil
-Add in green chilli sauce, corn kernels, soy sauce salt n pepper
-simmer for 10mins.
-add cornflour slurry and give it a boil
-Finish off by adding vinegar. Switch off the flame.

You are good to go ✅
Enjoy Restaurant style Sweet Corn Soup at home😊

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