The Greek orange filo cake is one of the most famous Greek desserts. The dessert is also known as Portokalopita.
А few months ago I was on holiday in Greece. I tried this juicy, great and tasty greek orange filo cake. I fell in love with it. Here's the recipe.

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Ingredients for 8 servings:

For the cake:
400 g sheets filo pastry
4 eggs
180 g sugar
1 orange
Zest of 2 oranges
250 g yogurt
250 ml sunflower oil
1 tsp vanilla sugar
2 tsp baking powder

For the syrup:
250 g sugar
350 ml water
2 oranges
1 cinnamon stick

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