Among the various banchan Korea has to offer, fermented water kimchi has to be my absolute favorite. It's salty, tangy, crunchy, refreshing and is truly the easiest thing in the world to make. Let me show you how! 🤘🏼 Adam
#Pickle #Kimchi #Korean #KoreanFood #Banchan #SideDish #KBBQ #Recipe #Cooking #Food #OmnivorousAdam
This Side Dish Is ALIVE!
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