Recipe by : Tmt. Manonmani
9952809354

Obbattu
Maida - 300g
Coconut (Medium Size) - 2 Nos.
Palm Jaggery - 500g
Balck Sesame Seeds - 200g
Cardamom - 10g
Salt - A Pinch
Gingelly Oil - For Cooking


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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

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