Did you know that you can actually bake cakes without turning on the oven? Yes.. you can definitely use your stove top. This amazingly delicious stovetop apple upside down cake, made with fresh apples, is baked on a stove top in a frying pan and is ready in less than 30 minutes. With its caramelized apple slices on top and its soft cake, this apple upside down cake with cinnamon, made without using the oven is absolutely irresistible. The recipe for this amazingly stove top cake is really easy and quick to prepare.

#stovetopcake #appleupsidedowncake #stovetopcakeinfryingpan

To print the recipe check the full recipe on my blog:
[ Ссылка ]

0:00 - Intro
0:49 - Preparing cake batter
2:16 - Preparing the apples
3:07 - Preparing the caramel
4:16 - Pouring cake batter over apples
4:31 - Cooking time
4:55 - Flip the cake
5:02 - Enjoying the cake!

Stovetop Apple Upside Down Cake
Ingredients
Makes about 4 servings

2 small apples (10 oz - 300g), peeled, cored
2 tbsp (30g) unsalted butter
3 tbsp (45g) sugar
1/2 tsp (2g) ground cinnamon

Cake batter
2 eggs
1/4 cup (50g) sugar
zest of a lemon
1/4 cup (56g) vegetable oil
2 tbsp (30g) plain yogurt
1 tsp (5g) vanilla extract
1 1/2 tsp (6g) baking powder
2/3 cup (85g) all-purpose flour
1/4 tsp (1g) salt


Background music: [ Ссылка ]

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