Puffy pizza dough recipe. This one is super simple and requires no scale. Toss your ingredients in a bowl , mix and let ferment for 24 hours. It’s awesome and super easy.

Ingredients, 2 cups bread/AP flour, 1 cup water, 1 tsp salt, 1/4 tsp active dry yeast and a drizzle of Olive Oil.

Part 2 tomorrow - we bake

We are living on the edge making dough without a scale!

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