Pork Estofado is Filipino pork stew dish. Estofado is from the Spanish word estofar which means to braise in a covered pan. Very similar to adobo, pineapple juice and the fruit itself is added giving it a sweet taste. Pork belly as the main ingredient which gives the dish more flavor because of its fat content that makes it more delicious. Try this for sure you will love it, remember "we all can cook"!

INGREDIENTS:

1 KILO PORK BELLY
1/2 CUP VINEGAR
1/4 CUP SOY SAUCE
1 TBSP BROWN SUGAR
1 HEAD GARLIC
1 BAY LEAVES
1 CUP WATER
1 SMALL CAN PINEAPPLE TIDBITS
1 TSP SALT
1 TSP PEPPER
1 TSP BROWN SUGAR
1 MED CARROT

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