Hello! Hello! I am sharing a much requested recipe for this refreshing salad just in time for summer. This is a recreation of the Asian Chicken Salad at Applebee's and a prepared bag salad that I had recently that I loved. I changed up some of the ingredients and added my own dressing (which is my favorite!) and this has been my go-to lunch as of late. I show you how to toast quinoa for a healthy and fun crunch, how to make an easy salad dressing in a mason jar, and how to toss together this salad, perfect for lunch or a side. I hope you enjoy!
Dressing Recipe:
1/4 cup (2 oz) mayonnaise
3 tbsp honey
1 tbsp + 1 1/2 tsp apple cider vinegar
1 1/2 tsp dijon mustard
1/8 tsp sesame seed oil
1/8 tsp kosher salt
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If you are new here, my name is Jenn. I am a wife to my high school sweetheart and mama to three little loves. I have had a passion for cooking for as long as I can remember and love to share recipes for you and your loved ones to enjoy! You will also find hauls and cleaning motivation and all things motherhood. Come say hi and hit that subscribe button to stick around for more! :)
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