Verujem da je vecina od vas cula ili probala ovu fantasticnu, kremastu NAJLON tortu, koju sam za danasnji video pripremila svom starijem sinu za rodjendan. Njegova omiljena torta od malena, a i u nasoj kuci.
Jednostavna za pravljenje, izdasna, od malo sastojaka, socna i lepa. Uzivajte!

Sastojci:

Za patispanj;
10 belanaca
350gr kristal secera
1-2 kasike alkoholnog sirceta (u ovom slucaju sam stavila jednu ipo kasiku)
po zelji: malo samlevenih lesnika (ili oraha)

Fil (krema):
1l mleka
10 ravnih kasika secera
1 puding od vanile
5 punih kasika gustina
10 zumanaca
1 margarin (250gr)
4 kasike secera u prahu

Zuti deo:
6-8 seckanih krem bananica
150gr mlevenog keksa (plazme)

Tamni deo:
100gr otopljene cokolade

I believe that most of you have heard or tried this fantastic, creamy NYLON cake, which I prepared for my older son's birthday for today's video. His favorite cake since he was little, and also in our house.
Easy to make, with few ingredients, juicy and beautiful. Enjoy!

Ingredients:

For the spongecake;
10 egg whites
350 grams of crystal sugar
1-2 spoons of alcoholic vinegar (in this case I put one and a half spoons)
optional: some ground hazelnuts (or walnuts)

Filling (cream):
1 liter of milk
10 flat spoons of sugar
1 vanilla pudding
5 full buckets of corn starch
10 egg yolks
1 margarine (250g)
4 tablespoons of powdered sugar

Yellow part:
6-8 chopped cream bananas
150g of ground biscuit (plasma)

Dark part:
100g of melted chocolate

свернуть