Hey everyone in today's video I show you how to make the crumble for the Strawberry Crunch Cake and this recipe is universal and can be used to make any flavor crumble you want.
You will need:
1 3oz Box Vanilla Pudding Mix
1 3oz Box Strawberry Jello
1 Stick of Butter
2 1/4 Cups Flour
*Bake in oven at 350°
Will keep in the fridge for a week in a sealed bag or container and for longer storage place in freezer

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