Healthy, bright and flavor-packed grilled salmon fillets with fresh mint and mango salsa! FULL RECIPE 👉[ Ссылка ]

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👉 GROUND CORIANDER: [ Ссылка ]
👉 GROUND CUMIN: [ Ссылка ]
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👉 GREEK OLIVE OIL: [ Ссылка ]

INGREDIENTS:

For Salmon
🔹4 salmon fillet pieces, skin on (about 6 ounces each)
🔹Kosher salt

For Marinade
🔹⅓ cup Private Reserve Greek extra virgin olive oil
🔹Juice of 1 lemon
🔹10 to 15 fresh mint leaves, chopped
🔹5 garlic cloves, minced
🔹1 tsp ground coriander
🔹½ tsp ground cumin
🔹¼ tsp ground turmeric
🔹½ tsp black pepper
🔹Kosher salt, a pinch

For Mint Mango Salsa
🔹2 mangoes, diced
🔹½ seedless English cucumber (hot house cucumber), chopped
🔹20 fresh mint leaves, chopped
🔹¼ cup finely chopped red onion
🔹Juice of ½ lemon

⏱️TIMESTAMPS⏱️
0:00​​ Intro
0:18 Preparing marinade
2:21 Prepping the salmon
2:50 Preparing the mango salsa
5:13 Grilling the salmon
6:13 Adding the mango salsa
6:40 Taste test

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