Learn how to make Chimichurri Chicken Breasts are juicy and delicious, made on the grill, with homemade barbecue sauce, and topped with chimichurri sauce. It is slightly spicy with sweet chili barbecue sauce, chopped jalapeno, and red pepper flakes toned down with fresh lemon juice and zest. This chicken with chimichurri sauce goes with anything from mashed potatoes to crisp and refreshing corn.

🍓INGREDIENTS🍓:
4 chicken breasts skinless and boneless
Salt and pepper to taste
1/4 cup barbecue sauce
2 tablespoons sweet chili sauce
1 tablespoon brown sugar
1 tablespoon apple cider vinegar
Chimichurri sauce:
4 cloves garlic chopped
1 cup fresh parsley
1/2 cup fresh cilantro
1/2 cup extra-virgin olive oil
1 large lemon juiced
1 jalapeno deseeded
1 teaspoon lemon zest
1 teaspoon dried Italian seasoning
1 teaspoon red pepper flakes
1 teaspoon salt plus more to taste

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