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Ingredients:

Pita bread
Cooked chicken shawarma
Mozzarella cheese
Fresh vegetables (lettuce, tomatoes, cucumbers)
Red onions
Pickles
Garlic sauce or tahini
Olive oil
Spices (paprika, cumin, garlic powder, salt, and pepper)
Instructions:

Preheat your oven to 375°F (190°C).
Lightly brush the pita bread with olive oil.
Spread a thin layer of garlic sauce or tahini on the pita bread.
Layer with cooked chicken shawarma, fresh vegetables, red onions, and pickles.
Sprinkle a generous amount of mozzarella cheese on top.
Season with paprika, cumin, garlic powder, salt, and pepper.
Place the prepared pita bread on a baking sheet and bake for 10-12 minutes or until the cheese is melted and bubbly.
Remove from the oven and let it cool for a few minutes.
Fold the pita bread in half to create a sandwich.
Serve with your favorite dipping sauce and enjoy!
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Thank you for watching, and happy cooking!

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