Lucknow ke Famous"MUBEEN" Style Seekh Pasande Kabab Recipe ❤️EID UL ADHA SPECIAL Recipes

🎯 Ingredients:-

For Marination:-
Sliced meat pieces 1/2 kg
Papaya paste 2 tbsp
Salt 1 tsp
Ginger garlic paste 2 tbsp
Lime juice 2

For Ground Powder:-
Mace flower 1
Cloves 4
Green cardamom 6
Black cardamom 1
Long pepper 1
Allspice 15
Cinnamon stick 2
Dry red chillies 2
Black pepper 15
Bay leaf 1
Cumin seeds 1/2 tbsp
Fennel seeds 1/2 tbsp
Coriander seeds 1 tbsp
Cashew nuts 7-8
Poppy seeds 1 tbsp
Fried onions 1 medium sized

For Mixing:-
Ground powder
Roasted gram flour 1.5 tbsp
Clarified butter 1 tbsp
Curd 2-3 tbsp
Kewra essence 1 tbsp
Rose water 1 tbsp
Meetha ittar 2-3 drops
Yellow chilli powder 1 tsp
Cooking oil for shallow fry


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Essence & Masala I use :
Lazzat E Taam Masala [ Ссылка ]
Flavouring Essence Biryani, Kewra, Saffron, Cardamom Pack of 4 [ Ссылка ]
Saffron [ Ссылка ]
Keora [ Ссылка ]
Rose water for cooking [ Ссылка ]

BEST PHONE UNDER 18000rs [ Ссылка ]

Gear I use:
SHOOTING MOBILE : [ Ссылка ]
BIG TRIPOD : [ Ссылка ]
SMALL TRIPOD : [ Ссылка ]
RING LIGHT 18 inch : [ Ссылка ]
RING LIGHT 10 inch : [ Ссылка ]
MIC : [ Ссылка ]

Kitchen Appliances I use :
INDUCTION : [ Ссылка ]
FOOD PROCESSOR : [ Ссылка ]
MIXER : [ Ссылка ]
2 DOOR REFRIGERATOR: [ Ссылка ]

Kitchen Tools I use
3 PIECES SET OF PAN, TAWA & KARAHI : [ Ссылка ]
SAUCE PAN : [ Ссылка ]
3 L COOKER : [ Ссылка ]
5 L COOKER : [ Ссылка ]
KARAHI : [ Ссылка ]
MIXING BOWL : [ Ссылка ]
ROTI MAT : [ Ссылка ]
KITCHEN TISSUE : [ Ссылка ]

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