Welcome to our easy cooking tutorial on how to make delicious Whole Wheat Puff Puff! In this video, we'll guide you step-by-step through the process of preparing this popular West African snack, perfect for beginners. Using wholesome whole wheat flour, you'll learn how to create soft, fluffy, and flavorful puff puff that everyone will love.

In this recipe, we will cover:
- The ingredients you'll need for the perfect whole wheat puff puff
- Easy mixing and kneading techniques
- Tips for achieving the right dough consistency
- Frying methods to get that perfect golden-brown finish

Whether you're hosting a gathering or just looking for a tasty treat, whole wheat puff puff is a fantastic option that's both satisfying and nutritious. Join us as we simplify this traditional recipe for you to enjoy at home!

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Ingredients:

3 cups whole wheat flour
1 cup All purpose flour
1 tsp nutmeg or cinnamon powder
1 tsp vanilla extract
1/2 tsp salt
2 tsp yeast
1 egg
2 cups lukewarm milk
1/4 milk lukewarm water
Oil for frying

Enjoy ☺️!

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Make Whole Wheat Puff Puff - EASY RECIPE FOR BEGINNERS! (Whole Wheat Puff Puff)
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