कढ़ाई में दाल बाटी बनाने का सबसे आसान तरीका Dal Bati Recipe In Kadai | Bati Without Oven & Tandoor

दाल बाटी खाने के शौकीन है तो इस तरह बनाये आसान और मजेदार रेसिपी #traditional #Dal #Baati
Bati Recipe कुकर में बाटी बनाने का सबसे आसान तरीका, Bati Recipe Without Oven, Bati In Cooker

#batirecipe #Rajasthanistyle #dalbati #dalbatirecipe #dalbatichurma #batichokha #dalbatichurmarecipe #batiinkadai #batiwithoutoven #thalirecipe #rajasthanithali
#crishpybati




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Ingredients List: 🥕🌶️ सामग्री
For Panchmel Dal :
* Chana dal - 1/4 cup
* Toor dal - 1/4 cup
* Moong dal - 1/4 cup
* Urad dal - 1/4 cup
* Masoor dal - 1/4 cup
* Salt to taste
* Oil - 2 tbsp
* Ghee - 1 tbsp
* Cumin seed - 1/2 TSP
* Bay leaf - 2
* Cinnamon stick - 1 inch
* Black Cardamom - 1
* Green Cardamom - 3
* Clove - 3
* Onion - 1 big size
* Chopped garlic - 1 tbsp
* Chopped ginger - 1 tbsp
* Green chilli - 4
* Tomato - 2 medium size
* Turmeric powder - 1 TSP
* Red chilli powder - 1/2 TSP
* Coriander powder - 1 TSP
* Cumin powder - 1 TSP
* Garam masala - 1/2 TSP
* Roasted dry fenugreek leaves - 1/2 TSP
* Water - 6 cup as required
* Chopped coriander leaves
For tadka:
* Ghee - 1 tbsp
* Cumin seed - 1/2 TSP
* Chopped garlic - 1 tbsp
* Dry red chilli - 2
* Ginger juilienne
* Kashmiri red chilli powder - 1 tsp

For Bati :
* Wheat flour - 2 cup / 300 GM
* Semolina /Fine sooji - 1/2 cup (100 GM)
* Gram flour/Besan - 1/4 cup (30 GM)
* Salt - 1 TSP
* Carom seed - 1/2 TSP
* Baking soda - 1/4 TSP
* Ghee - 1/4 cup (60 GM)
* Turmeric powder - 1/4 tsp
* Water as required
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