Crispy Fish Kebab | Fish Fry | Fish Kebab with Green Chutney | Boneless Fish Kebab | Basa Fish Fry Recipe

Hi, I'm Vijay
Welcome to Vijay's Food Junction.

We'll show you how to make tasty and crispy fish kebab. It's very easy to make. It's absolutely delicious and tastes better with green chutney.
1. How to make mint chutney
2. How to make boneless fish kebab
3. How to make basa fish kebab
4. How to make crispy fish kebab




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Ingredients:
~For mint chutney
1/2 cup coriander
3-4 green chillies
Few mint leaves
1 tbsp lemon juice
pinch of salt
1/4 tbsp ginger garlic paste
3-4 tbsp curd

~For fish kebab masala
1 tbsp ginger garlic paste
1/2 tbsp salt
1 & 1/2 tbsp kashmiri red chilli powder
1/4 tbsp turmeric powder
1/2 tbsp pepper powder
1/2 tbsp chaat masala
1/2 tbsp dhaniya/coriander powder
1/2 tbsp garam masala (ready made)
1 tbsp lemon juice
1 tbsp kasuri methi roasted and crushed
2 egg whites
little water
500 gms fresh Indian basa fish

~Before frying
1 tbsp besan flour or corn flour
2 tbsp rice flour or refined flour




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