Pancit is an all- time favorite go- to comfortfood for many Pinoy and is part of most Filipinos celebrations. Pancit guisado is a very versatile dish for which every Filipino household will have different pancit bihon recipe. However, Its always prepared with very thin rice noodles stir-fried with soy sauce and a combination of meat ( chicken or pork ) including chinese sausage and chopped vegetables that is served with citrus such as calamansi or lemon.


Let us know if you've tried making this Chicken and Pork Pancit Bihon Guisado and how it went. Enjoy!!
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