At the heart of Lust Bistro & Bakery is a hearth: the traditional, wood-fired brick oven where Jean Pierre Smith conjures up authentic artisan breads and all manner of delectable daily fare.
The food is honest, abundant and delicious with an emphasis on simplicity and seasonal ingredients. The décor is modern and earthy, industrial loft meets farmhouse kitchen. Choose from the à la carte menu or daily blackboard specials – and don’t forget to pick up something fresh from the bakery counter to take home.
