Paan Balls/Bites | Coconut & Beteel Leaves Mithai | Easy Diwali Sweets Recipe | Magic of Indian Rasoi

Paan Balls or Paan Bites is a wonderful mithai made using Betel Leaves, Gulkand, Nuts and Sauf. They are small Ladoo shaped balls. They are quick to make and tasted like eating a meetha Paan. They can be stored in refrigerator for 5-6 days. Make this unique mithai this Diwali and get prepared to be praised by friends and family. Serve it to guests or have after meals - you just cannot have enough of this mithai!

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